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Recreation : Food : Wild Foods
Society : Ethnicity : The Americas : Indigenous : Native Americans : Arts and Culture
Site list:
Cherokees of California Cookbook
Eight traditional recipes contributed by the Cherokees of California.
NativeTech Food and Recipes
Extensive collection of Native American recipes submitted by site users.
Kwakuitl Recipes
How to catch and cook sea slugs, prepare halibut heads and fresh salmon, and the proper method to cook a whale.
Native Way Cookbook - Cookbook of the Grandmothers
More than 250 traditional and modern recipes from many first nations, as well as instructions, and herb and plant encyclopedia.
Native American Recipes at RecipeSource.com
About thirty recipes from Acorn Bread to Zuni Indian Bread.
Native American Recipes
Recipe for pemmican, boiled corn, and wild green salad.
Native American Recipes
Three bread recipes provided by Greg Flys With Eagles.
Native American Recipes
Two squash recipes and one for sage pesto, courtesy of Loretta Barrett Oden.
Some Favorite Recipes
Native American as well as Italian recipes cooked and enjoyed by Wendell and Nancy Deer With Horns.
Traditional Navajo Recipes
Small selection of recipes from Elaya K Tsosie, a native Navajo teacher.
The Cooking Post
Tribal enterprise of Santa Ana Pueblo offering traditional and modern Native American recipes, including large number of blue corn dishes.
Native Recipes - Wiisiniwan
Large number of Native American recipes using traditional ingredients.
Oogruk Flippers
From "The Eskimo Cookbook," prepared by students of Shishmaref Day School in Shishmaref, Alaska.
Traditional Tsalagi Recipes
Recipes from the Southeast Kituwah Nation, such as Leather Breeches and Succotash.
Native American Recipes from Gutsy Gourmet
A collection of Native American recipes for soups, breads and hot sauces.
Valley View School Grade 3 Project
This Saskatchewan, Canada elementary class provides recipes for Métis bannock and minsapwee.
Rubaboo Recipe Corner
Recipes for such Métis dishes as pea soup, Li Galette and Pouchine au Sac.
Three Sisters Cookbook
Cookbook with recipes for the three traditional Native American food crops: corn, beans, and squash.
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